Cabernet Sauvignon
Elegant and aristocratic, deep purple red – a legacy of our land in Santa Rosa. Spicy aromas with ripe red fruit notes. Soft in the mouth, with pleasant tannins. An ideal wine to pair with seasoned charcoal-grilled meats.
Variety: 100% Cabernet Sauvignon
Harvest: last week of March
Yield per hectare: 8,500 kilos